Uncorked: Calif. winemaker brings fun to the tasting room
Ryan Carr has total control when it comes to selecting fruit for his eponymous label.
The Santa Barbara winemaker doubles as a vineyard manager – a nice perk when it comes to making outstanding wines. Carr also offers customers a spectacularly inviting tasting room. The ambiance is the best I’ve encountered and begs for guests to linger.
Winemaker spotlight
Story Archived
Only the most recent 7 days of articles are available for free. For articles older than 7 days there is a small fee for retrieval from our archive. If you are a registered member of the site, the content is free just by signing in below.
Please sign in with your Comment Member ID and password.
Purchase Access
To allow for flexibility, we offer a variety of options for purchasing articles:
Having trouble?
If you have any technical difficulties, either with your username and password or with the payment options, please contact us by e-mail at archivedesk@shawmedia.com
